Buttermilk Waffles

Buttermilk waffles are so easy to make from scratch – all you need is one bowl, a whisk, and a few everyday ingredients. Ditch the mix and give these homemade waffles a try!

Flour

Buttermilk

Eggs

Ingredients:

Baking Powder

Salt

Baking Soda

Vegetable Oil

Step-by-step instructions!

Follow our easy-to-follow instructions for success!

1

*

1

In a large bowl (or I like to use a large measuring cup), add all the ingredients and whisk together until just combined.

2

Remember to spray your waffle maker with non-stick spray between each waffle!

3

Pour into your waffle maker & cook per your specific waffle maker.

4

Repeat until you're out of batter.

DON’T HAVE BUTTERMILK? BUTTERMILK SUBSTITUTE:

to a measuring cup, add 1 Tablespoon lemon juice or white vinegar then finish filling to 1 cup with milk. Let stand for 5-10 minutes to let milk curdle. Ta-da – buttermilk.