PERSNICKETY PLATES

EASY RECIPE

– Cavatappi noodles – Onion  – Ground sirloin – Italian seasoning – Montreal Steak seasoning – Marinara sauce – Mozzarella shredded – Pepperoni slices

In a skillet over heat, add the sirloin, onion, Italian seasoning, Montreal steak seasoning, salt and pepper. Cook until no longer pink.

STEP 1

Stir in the spaghetti sauce to the cooked beef. Pour in the cooked and drained pasta and stir to evenly distribute.

STEP 2

Pour the mixture into the prepared baking dish, sprinkle with cheese, and arrange pepperoni on top.

STEP 3

Bake for 20-30 mins or until cheese is melted.

STEP 4

Garnish with parsley, basil or Italian seasoning.

serve & enjoy!

Bread bun

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Persnickety Plates