Easy Slow Cooker Easter Candy
PERSNICKETY PLATES
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If you’re looking for an easy recipe for a sweet treat any time of year, that even the kids can get involved in, this 5-ingredient slow cooker candy is it! 👉
Recipe Here
INGREDIENTS
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STEP 1
To the basin of a slow cooker, add the almond bark and peanuts. Cover and cook for 2-3 hrs, stirring often.
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STEP 2
Once melted, turn off the slow cooker and let cool to room temperature. Stir in the M&Ms & marshmallows.
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STEP 3
Line a baking sheet and use a cookie scoop to drop the candy onto the prepared pan.
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STEP 4
Top with additional M&Ms and sprinkles.
Let set and serve!
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serve & enjoy!
serve & enjoy!
full recipe here
full recipe here
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