PERSNICKETY PLATES

STEP 1

To a slow cooker, lay in the corn and potatoes. Sprinkle half the seafood seasoning over the corn and potatoes.

STEP 2

Add in the sausage. Pour in chicken broth, onion powder, and minced garlic. Cook for 3 ½ hrs.

STEP 3

After 3.5 hours, add shrimp to the crockpot and squeeze lemon juice over them.

STEP 4

Sprinkle the remaining seafood seasoning and set the crockpot to low for another 30 mins!

serve & enjoy!