Hawaiian Meatballs
PERSNICKETY PLATES
easy slow cooker
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This dump-and-go crockpot recipe makes the perfect appetizer or a main dish that the whole family will love!
why you'll love it
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ingredients
– Frozen meatballs – Pineapple chunks drained – Frozen peppers & onions – Bbq sauce 2 cups – Low sodium soy sauce – White vinegar –Brown sugar – Garlic minced – Chopped scallions for garnish
Details Here!
STEP 1
Pour the frozen meatballs, pineapple chunks, onions and peppers into the basin of a slow cooker.
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STEP 2
In a bowl, whisk together the barbecue sauce, soy sauce, vinegar, brown sugar, and minced garlic.
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STEP 3
Pour the sauce over the meatballs and stir. Cover and cook on HIGH for 2-3 hours.
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STEP 4
Garnish with chopped scallions and Serve!
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full recipe here
full recipe here
serve & enjoy!
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