Pita Bread

PERSNICKETY PLATES Recipe Here

You just need 4 ingredients to make them! These taste very much like the pitas our favorite Middle Eastern restaurant serves and are great to dip in olive oil with za’atar or just plain!

[{"selector":"#anim-1dbdef2d-62a0-41f0-8bdd-949a8f055308 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(-7.812499744007886%, 0, 0)","translate3d(0%, 0, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] Recipe Here

ingredients

[{"selector":"#anim-b4b5cfb8-d7ce-4093-8902-3cf3939e9aed","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] Details Here!

STEP 1

[{"selector":"#anim-1fda04f9-b247-4d78-8503-5d3b34a86ad7","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-395205b1-41e2-4eec-a1bd-5c85ddcdffac","keyframes":{"transform":["translate3d(-114.87342%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Full Recipe

STEP 2

[{"selector":"#anim-e583d906-5c98-488f-989c-4be6444c04a3","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-d4cc2a87-be26-4ae9-9b81-0c9b5eff1ef1","keyframes":{"transform":["translate3d(-115.18988%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Full Recipe

STEP 3

[{"selector":"#anim-9cfea32c-72dc-4f24-ad2f-d11bde012fe6","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-85c66852-193f-40f7-844d-776e59f4c892","keyframes":{"transform":["translate3d(-115.18988%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Full Recipe

full recipe here

[{"selector":"#anim-eb323964-f9ba-4ae7-87af-732b38dbf472","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-22835c4e-2301-4492-9488-134cb9d3e6f8","keyframes":{"transform":["translate3d(-116.66667%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-c8624232-83a8-4d9b-b518-b4e4424e63af [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(-21.874999829338588%, 0, 0)","translate3d(0%, 0, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] Learn More

More Recipes

Homemade Hummus Homemade Hummus Homemade Soft Pretzel Homemade Soft Pretzel

Pita Bread

easy homemade

You just need 4 ingredients to make them! These taste very much like the pitas our favorite Middle Eastern restaurant serves and are great to dip in olive oil with za’atar or just plain!

why you'll love it

ingredients

– Active yeast – Warm water – Salt – All purpose flour

STEP 1

Mix together the dough ingredients. Mix until a rough, shaggy mass is formed. Knead the dough, until the dough is smooth and elastic.

STEP 2

Form the dough into balls, then flatten with a rolling pin. Let the dough rest on a floured surface for 30-40 mins.

STEP 3

Use a spatula to flip the rounds of dough onto a baking sheet and bake for 10-15 minutes until they’re light golden & puffy.

full recipe here

full recipe here

serve & enjoy!

More Recipes