To a large mixing bowl, add the softened cream cheese and crushed cookies.

Stir in the sprinkles, then scoop out the dough & roll into balls. Chill in the freezer.

Once chilled, microwave the candy melts in 30-second increments, stirring between each zap until melted and smooth.

Dip each ball into the green melted candy, add an additional drizzle & place a heart sprinkle on top before the chocolate firms up. 

Let set & then enjoy!

SERVE & ENJOY!

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