It only takes a few ingredients & a few minutes to put together these unforgettable tasty Halloween treats! 👉

in a large pot over medium heat, melt the butter with the marshmallows.

STEP 1 

Once melted, add in the vanilla extract & red velvet cake mix & stir together.

STEP 2

Alternatively, you can melt the butter & marshmallows in a large, heat safe microwave safe bowl & proceed from there!

note

Once fully melted & combined, pour in the rice krispies & stir to evenly coat.

STEP 3

Finally, portion out the “meat” onto trays – either a large lump to look like hamburger meat, or you can even patty them up!

STEP 4

If you wrap them up with plastic wrap to look like meat trays, you’ll be golden, that’s exactly how they should be stored!  They are best when eaten within 2 days.

storing & serving

Bread bun

More Recipes

Persnickety Plates