Crockpot Hot Dog Chili Recipe
PERSNICKETY PLATES
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Made in the slow cooker, it is the perfect addition to a hot dog bar with toppings, or serving on top of fries or burgers!
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INGREDIENTS
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STEP 1
Cook beef as directed, then add to the slow cooker, top with all additional ingredients, and combine.
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STEP 2
Cover the slow cooker and cook on low for 2-3 hours.
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STEP 3
Once the chili is done, you can spoon it over hot dogs, fries, or even a burger.
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STEP 4
Top with diced onions, shredded cheese, diced jalapenos, and/or more ketchup and mustard!
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serve & enjoy!
serve & enjoy!
full recipe here
full recipe here
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