Cheesecake Brownies Recipe
PERSNICKETY PLATES
Red Velvet
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A rich, red velvet brownie topped with a creamy cheesecake topping – swirled together for a dessert that is as pretty as it is delicious!
why you'll love it
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ingredients
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STEP 1
Mix together the red velvet brownie batter ingredients as directed below.
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STEP 2
Reserve ¼ cup of the batter and set aside. Pour the remaining batter into the prepared pan.
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STEP 3
Make the cream cheese layer. Spread it onto the red velvet layer.
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STEP 4
Dollop the reserved batter onto the cream cheese layer and swirl.
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STEP 6
Bake for 30-35 minutes. Remove from the oven and allow to fully cool before slicing.
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full recipe here
full recipe here
serve & enjoy!
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