The BEST Chewy Ginger Snaps for Christmas

PERSNICKETY PLATES PERSNICKETY PLATES Recipe Here

Soft and chewy Ginger Snaps are an easy, fragrant cookie that are perfect for any holiday cookie spread! 👉

[{"selector":"#anim-26a339c2-5281-4115-aba9-4730dbe8ed7e [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(6.20535687711295%, 0, 0)","translate3d(0%, 0, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] Recipe Here

In a bowl, add the sugar, butter, molasses, and egg and beat on medium.

[{"selector":"#anim-e9a90ead-234b-4f97-a071-f9033768a12f","keyframes":{"transform":["rotate(-540deg) scale(0.1)","none"],"opacity":[0,1]},"delay":0,"duration":1000,"fill":"both","iterations":1}] Full Recipe

Add in the flour, baking soda, cinnamon, ginger, cloves, nutmeg, and salt, Stir well.

[{"selector":"#anim-f13cac8b-d7d3-4153-90cb-544941eb63df","keyframes":{"transform":["rotate(-540deg) scale(0.1)","none"],"opacity":[0,1]},"delay":0,"duration":1000,"fill":"both","iterations":1}] Full Recipe

Cover with plastic wrap and refrigerate for at least an hour. Preheat oven to 350 F.

[{"selector":"#anim-8b8cac94-4e35-4888-b16c-3cb3241467e5","keyframes":{"transform":["rotate(-540deg) scale(0.1)","none"],"opacity":[0,1]},"delay":0,"duration":1000,"fill":"both","iterations":1}] Full Recipe

Shape the dough into 1″ balls. Roll in sugar and place on a lined baking sheet.

[{"selector":"#anim-8e3412ac-cf7c-4bdf-bee2-a6a16a440349","keyframes":{"transform":["rotate(-540deg) scale(0.1)","none"],"opacity":[0,1]},"delay":0,"duration":1000,"fill":"both","iterations":1}] Full Recipe

Bake for 9-10 minutes. Transfer to a cooling rack to cool completely.

[{"selector":"#anim-f0bf8117-5064-4072-a9b8-b6fdafd6c67b","keyframes":{"transform":["rotate(-540deg) scale(0.1)","none"],"opacity":[0,1]},"delay":0,"duration":1000,"fill":"both","iterations":1}] Full Recipe

Serve & enjoy!

[{"selector":"#anim-8944d6ea-a3bc-48f4-bdc7-729e12de98f4 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(-12.062499769796723%, 0, 0)","translate3d(0%, 0, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] Details Here

The BEST Chewy Ginger Snaps for Christmas

Soft and chewy Ginger Snaps are an easy, fragrant cookie that are perfect for any holiday cookie spread! 👉

In a bowl, add the sugar, butter, molasses, and egg and beat on medium.

1

Add in the flour, baking soda, cinnamon, ginger, cloves, nutmeg, and salt, Stir well.

2

Cover with plastic wrap and refrigerate for at least an hour. Preheat oven to 350 F.

3

Shape the dough into 1″ balls. Roll in sugar and place on a lined baking sheet.

4

Bake for 9-10 minutes. Transfer to a cooling rack to cool completely.

5

Serve & enjoy!

Serve & enjoy!

full recipe here

full recipe here

More Recipes

Chocolate Chip Cream Cheese Danish

Chocolate Chip Cream Cheese Danish

Hot Chocolate Cookies

Hot Chocolate Cookies