Persnickety plates

The Best Macaroni & Cheese Recipe!

This creamy, baked macaroni and cheese  has a secret ingredient & is so easy to make!

Prep Time: 5 Min

total Time: 40 MIN

Ingredients

– 1 lb noodles cooked – 2 cans Cheddar Cheese Soup – 3 cups cheddar cheese shredded – 4 Tb butter

Pour the cans of cheddar cheese soup over the cooked noodles & stir to evenly distribute

Step 1

Start layering the noodles & shredded cheese – repeating until you’re out,  ending with shredded cheese

Step 2

Bake until the cheese is melted & bubbly!

Step 3

SERVE & ENJOY!

PERSNICKETY PLATES

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