PERSNICKETY PLATES

This fall-themed Halloween Poke Cake is all treat and no tricks!

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This delicious & easy cake  is the perfect make-ahead dessert for any autumn gathering 👉

– White cake mix + ingredients called for on on the box – Orange Jell-O – Boiling water – Cold water – Cool Whip or homemade whip cream – Red & yellow food coloring – Sprinkles & candy corn to garnish

~ Beat the cake mix, eggs, oil & water in a bowl until smooth.  ~ Pour it into the baking dish & bake.

STEP 1

Poke holes all over the cake with a straw or a wooden spoon handle.

STEP 2

Combine Jell-O & boiling water & mix until dissolved. Add a bit of cold water & stir. Pour the mixture over the entire cake to fill the holes!

STEP 3

Cover and refrigerate until set while you prepare the cool whip/whipped cream topping!

STEP 4

decorate with your favorite Halloween/fall sprinkles and/or candy pumpkins!

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Persnickety Plates