Creamy Ranch Slow Cooker Chicken

Six ingredient, very simple Slow Cooker Creamy Ranch Chicken can quickly be thrown together in the crock pot for a meal the whole family will love!
5 from 1 vote
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Course: Main Course
Cuisine: American
Keyword: slow cooker creamy ranch chicken
Prep Time: 10 minutes
Cook Time: 5 hours
Total Time: 5 hours
Servings: 4 servings
Calories: 331kcal
Author: Melissa | Persnickety Plates


  • 1-1.5 lbs of boneless skinless chicken breasts
  • 8 oz. cream cheese softened & cubed
  • 1 can cream of chicken soup
  • 1 can cream of onion soup
  • 1 packet of Ranch seasoning mix
  • 1/2 box approx. 6 oz of noodles


  • Trim your chicken breasts and lay into the slow cooker.
  • Cover the chicken with two cans of soup and ranch seasoning mix. Place your cubed cream cheese on top.
  • Cover and cook on low for approximately 5 hours, stirring occasionally. I broke up the chicken as it cooked.
  • Cook whatever noodles you like and pour them into the chicken mixture. Or keep them separate and ladle the chicken mixture over noodles.
  • We topped ours with a shredded Italian cheese blend and freshly ground black pepper.


Serving: 1g | Calories: 331kcal | Carbohydrates: 3g | Protein: 27g | Fat: 22g | Saturated Fat: 11g | Cholesterol: 134mg | Sodium: 335mg | Potassium: 497mg | Sugar: 1g | Vitamin A: 795IU | Vitamin C: 1.3mg | Calcium: 61mg | Iron: 0.6mg
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