Bacon & spinach breakfast pizza is a filling and unique way to start your day. Pizza for breakfast is always a good idea!
Course Breakfast
Cuisine American
Keyword bacon and spinach breakfast pizza
Prep Time 15minutes
Cook Time 15minutes
Total Time 30minutes
Calories 2335kcal
Author Melissa | Persnickety Plates
Ingredients
14ozpizza crust
1/4cupmozzarella cheeseshredded
1cupmild cheddar cheeseshredded
5stripsbaconcooked & chopped
1/4cupsteamed spinach
3largeeggs
1/2Tablespoonparsley
1/2Tablespoonfresh dill
salt & pepper
olive oil
Instructions
Preheat the oven to 450 degrees.
Place your pizza crust on either a pizza stone or a baking sheet and lightly brush the with olive oil then sprinkle on the mozzarella and cheddar cheese.
Cook the bacon then sprinkle over the top of the cheese.
Cook the spinach then sprinkle over the top of the bacon and cheese.
Crack the eggs onto the pizza and sprinkle with salt and freshly ground black pepper.
Lower the oven temperature down to 375 degrees and place the pizza on the lowest rack.
Bake for 12-15 minutes or until eggs are set.
Remove from oven and sprinkle with parsley, dill and more cheese, if you'd like.