Only five ingredients in these super simple Fiesta Fudge Cookies topped with Hershey's Hugs. These easy Christmas cookies are perfect for a cookie exchange!
Preheat oven to 350°F and line two baking sheets with parchment paper or silicone baking mats and set aside.
In large microwavable bowl, microwave butter and chocolate 1 minute. Stir; microwave 1 minute longer or until butter is melted and chocolate can be stirred smooth.
Stir condensed milk into chocolate mixture.
Stir in cookie mix and cinnamon until well blended.
Use a medium cookie scoop to portion out approximately 1 Tablespoon of dough.
Place each dough ball 2" apart on prepared baking sheets.
Bake 6 to 7 minutes or until edges lose their shiny look (do not over bake). Immediately press 1 candy into center of each cookie (point side up).
Cool cookies on cookie sheet 5 minutes; remove from cookie sheets. To get candy to spread slightly on top of cookie, tap edge of each cookie lightly.
Cool completely.
Notes
Recipe from Betty CrockerStore covered at room temperature.