A festive Easter egg sugar cookie fruit "pizza" with strawberry cream cheese frosting. You can make it super simple with a sugar cookie mix or make it from scratch.
Preheat the oven to 375 degrees and grease a 13″ pizza pan and set aside.
In a medium bowl, add the cookie mix, melted butter, and egg and mix with a spoon until a soft dough forms.
Press the dough evenly onto the pan.
Bake for 10-15 minutes or until golden brown. Let it cool completely, about 45 minutes. Cut into an egg shape (I just used a butter knife).
In a food processor or blender, add the softened cream cheese, ½ cup chopped strawberries, powdered sugar, and vanilla and pulse until fully combined and smooth.
Spread the cream cheese mixture onto the cooled cookie.