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5
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Everything Bagel Dip Recipe
This 3-ingredient Everything Bagel Dip can be whipped up in minutes and served cold! It's got the garlicky, earthy flavors of everything bagel seasoning in a thick, creamy dip, perfect for dipping crackers, chips, bread, and veggies!
Prep Time
5
minutes
minutes
Total Time
5
minutes
minutes
Servings
2
cups
Author
Melissa Williams | Persnickety Plates
Ingredients
8
ounces
cream cheese
softened to room temperature
1¼
cups
sour cream
3
Tablespoons
everything bagel seasoning
I like Trader Joe's version
Instructions
Add the softened cream cheese to a medium mixing bowl. Use a hand mixer on medium to beat until somewhat fluffy, approximately 2 minutes.
8 ounces cream cheese
Stir in the sour cream and everything bagel seasoning until evenly distributed.
1¼ cups sour cream,
3 Tablespoons everything bagel seasoning
Sprinkle with additional bagel seasoning to serve with chips, crackers, or veggies.
Notes
Serve cold.
Store in an airtight container in the fridge for up to 4 days.
Dip can be made up to 3 days ahead of time. Stir before serving.
Plain Greek yogurt can be used in place of sour cream.
Nutrition
Serving:
1
g
|
Calories:
682
kcal
|
Carbohydrates:
13
g
|
Protein:
10
g
|
Fat:
67
g
|
Saturated Fat:
37
g
|
Polyunsaturated Fat:
3
g
|
Monounsaturated Fat:
17
g
|
Cholesterol:
199
mg
|
Sodium:
1583
mg
|
Potassium:
329
mg
|
Sugar:
9
g
|
Vitamin A:
2419
IU
|
Vitamin C:
1
mg
|
Calcium:
255
mg
|
Iron:
0.2
mg