PERSNICKETY PLATES
Easy Stovetop Bourbon Chicken
Recipe Here!
Easy
bourbon chicken
made on the stovetop, in one pot, is sweet, sticky and perfect over a bed of rice. So good!
RECIPE HERE!
INGREDIENTS
Full Recipe
In a medium bowl, mix together corn starch with salt and pepper; add the chicken and toss well to completely coat.
STEP 1
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In a large skillet, heat oil and add the chicken. Cook for 3 mins each side.
STEP 2
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Add the garlic to the skillet and saute, then add in the rest of the ingredients. Stir and bring to a boil.
STEP 3
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Once boiling, reduce heat and add the chicken back to the sauce. Simmer for 10-15 mins.
STEP 4
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Thicken the sauce by adding a slurry of cornstarch and water to the sauce.
STEP 5
Full Recipe
full recipe here
full recipe here
serve & enjoy!
serve & enjoy!
Try it out!
Bread bun
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