Butter Pecan Bundt Cake

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This simple bundt cake is full of great, buttery flavor! It comes together with ease & is perfect for any occasion.

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To a large mixing bowl, add the cake mix, eggs, sour cream, oil, sugar, milk & vanilla extract. Mix for 2 mins until combined.

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Stir in 1 cup of chopped pecans until evenly distributed

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Pour the batter into the prepared pan

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Bake for 50-60 mins or until a toothpick inserted into the center comes out clean. Let cool completely before flipping

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Pour the glaze & toasted pecans over the top of the cake once cooled

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SERVE & ENJOY!

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