PERSNICKETY PLATES
Easy Boneless Chicken Wings
Recipe Here!
These delicious boneless chicken wings are lightly breaded with panko bread crumbs and then fried till golden brown. Toss them in your favorite sauce and enjoy!
RECIPE HERE!
INGREDIENTS
Details Here
Cut the boneless chicken breasts into approximately 2″ pieces and season with your choice of seasonings.
STEP 1
Full Recipe
Set up an assembly line with the flour, eggs and panko crumbs, each in their own dish.
STEP 2
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Begin dredging the chicken pieces in the flour, then in the egg and then into the crumbs to coat evenly!
STEP 3
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Place the coated chicken pieces in the oil. Cook the chicken until the coating on the outside is golden brown.
STEP 4
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After frying, place the cooked chicken into a large zip top bag, add your favorite sauce, and shake to evenly coat.
STEP 5
Full Recipe
full recipe here
full recipe here
serve & enjoy!
serve & enjoy!
Try it out!
Bread bun
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