Traditional Herb Stuffing

Traditional Herb Stuffing is very easy to make and filled with fresh, flavorful herbs. It’ll be a hit on any Thanksgiving table!

Butter

Onion

Parsley

Dinner Rolls

Celery

Ingredients:

Step-by-step instructions!

Follow our easy-to-follow instructions for success!

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1

Melt butter in skillet and add onions and celery and saute until soft, about 10 minutes

2

In a large bowl, toss sauteed vegetables with bread cubes. Add parsley, sage, rosemary, thyme, salt and pepper and toss again.

3

In a small bowl, whisk together chicken broth and eggs. 

4

Add to the bread cube mixture and toss until well combined.

If you want to try a new stuffing recipe for your Thanksgiving table, I’ve got just the recipe for you. This homemade Traditional Herb Stuffing is so good and really easy.