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Ranch Cocktail Crackers
Ranch Cocktail Crackers are a quick and easy snack mix that is perfect for game day. This delicious party mix is flavored with ranch, dill and can be served with any combination of crackers you have on hand.
Prep Time
5
minutes
minutes
1
hour
hour
Total Time
1
hour
hour
5
minutes
minutes
Servings
24
servings
Author
Melissa Williams
Ingredients
2
cups
pretzel sticks
2
cups
original Goldfish crackers
1
cup
cheese Goldfish crackers
2
cups
oyster crackers
2
cups
rice Chex cereal
1
ounce
Ranch seasoning mix
1 packet
1
Tablespoon
lemon pepper
sprinkle of dill weed
½
cup
oil
vegetable, olive, or melted butter/coconut oil
Instructions
Preheat oven to 150 degrees.
Pour all crackers/pretzels/cereal into a 9 x 13 baking dish and mix together.
2 cups pretzel sticks,
2 cups original Goldfish crackers,
1 cup cheese Goldfish crackers,
2 cups oyster crackers,
2 cups rice Chex cereal
In a small bowl, add the oil and seasonings and whisk together. Pour over the cracker mix and stir to evenly coat.
1 ounce Ranch seasoning mix,
1 Tablespoon lemon pepper,
½ cup oil,
sprinkle of dill weed
Bake, gently turning every 20 minutes with a spatula, until oil is gone, approximately 1 hour.
Notes
Use any combination of crackers you like or have on hand - totaling approximately 9 cups.
Some options: Cheez-Its, Chex cereal, mini Club crackers, oyster crackers, mini Club crackers, etc.
Any oil can be used - vegetable, olive oil, melted butter/coconut oil, etc.
Store leftovers in an airtight container or large freezer bag for up to 2 weeks.
Nutrition
Serving:
1
g
|
Calories:
225
kcal
|
Carbohydrates:
29
g
|
Protein:
4
g
|
Fat:
10
g
|
Saturated Fat:
1
g
|
Polyunsaturated Fat:
2
g
|
Monounsaturated Fat:
3
g
|
Trans Fat:
1
g
|
Cholesterol:
10
mg
|
Sodium:
453
mg
|
Potassium:
19
mg
|
Fiber:
1
g
|
Sugar:
1
g
|
Vitamin A:
43
IU
|
Vitamin C:
1
mg
|
Calcium:
50
mg
|
Iron:
1
mg