A layer of cake, a layer of raspberries and cream cheese, and a crumb topping come together perfectly in this Raspberry Cream Cheese Coffee Cake. Perfect for Mother’s Day!

Click HERE to save recipe to Pinterest
Baking is my love language. I sometimes have a hard time picking out gifts but I do make it a point to bake something for my family and friends on their birthdays or for special occasions.
RASPBERRY CREAM CHEESE COFFEE CAKE
Since Mother’s Day is fast approaching, I texted my mom and asked her which flavors she’d like in a baked good. I thought she was being sarcastic when she said “peanut butter and chocolate” because those are MY favorite flavors and what I typically lean towards.

She also mentioned cream cheese and fruit so I did some research and came up with this Raspberry Cream Cheese Coffee Cake.
When I was baking it, I didn’t even think I was going to like it because seriously, if it’s not chocolate and/or peanut butter flavored, I usually skip it. But, I decided to be an adult and try this cake and let me tell you, I can’t stop eating it. It’s the best thing I’ve baked in awhile.

TOOLS FOUND ON AMAZON TO HELP YOU
- Mixing Bowls – I love the grippy bottoms on these.
- Pastry Cutter – You’ll use a pastry cutter to incorporate the cold butter into the dry ingredients.
- 9×13 Baking Dish – I have a couple of these and love them because they come with a lid for storing leftovers.
HOW TO STORE IT
Store leftovers covered in an airtight container. Because of the cream cheese layer, I like to store it in the fridge. It is best within 4-5 days.
NEED MORE FRUITY RECIPES? TRY THESE:
Raspberry Cream Crumb Cake
Raspberry Thumbprint Donuts
Blackberry Crumble
Strawberry Shortcake Cake
Click here for my entire collection of dessert recipes.

In addition to this cake, I packed up a Hallmark card and this Tree of Life necklace from Amazon, and Julia and I spent the day with my mom and grandma for a semi-early Mother’s Day celebration.
Sometimes when I’m sitting in a room with the four of us it blows my mind to see and think of four generations. Julia and I are so fortunate to have them in our lives.

I would be lost without my family. My mom quit her job after I had Julia so that she could watch her while I work. I go to her house for lunch every day so I can spend some time with both of them and many days my grandma is there, too. I’m so fortunate to have that set-up.
Hopefully this necklace is a reminder to my mom of how much I appreciate her and everything she does for our family.
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Do you have Mother’s Day plans?
This post was originally sponsored by Hallmark.
The recipe looks fabulous! Great Mother’s Day gift! I didnt know Hallmark Jewelry was on Amazon- Great to know!
Thank you! & neither did I but it’s so convenient! =)
This looks amazing!! I love raspberries and this cake looks like the perfect texture, I think I’ll bake one for my Mom too!
Thanks, Krista! I’m thinking of making myself another one for Mother’s Day 😉
This looks like such an amazing recipe! I love raspberry, so I am going to have to try this soon 🙂
That looks like an awesome cake. Raspberries and cream cheese are a great combo. Nice brunch item.
What a yummy recipe!! I had to yum it for future reference!
This looks delicious! This is a perfect dish for Mother’s Day brunch! Thanks for sharing!
This looks like a wonderful cake and I LOVE that necklace! So pretty!
This looks so good! I think this would be a great one to make, it does not seem too sweet.
What a beautiful pendant! It’s wonderful you get to spend so much time with your mother and grandmother.
This looks sooo amazing! Just pinned it.
Thanks, Nicole =)
Looks incredible, perfect for a brunch.
OMG, this look amazing!
Thanks, Jamie – it was! 😉
Oooh I would not think of combining coffee and raspberries but I bet they go quite well together. The cake looks lovely and your necklace is pretty x #recipeoftheweek
This recipe looks a,axing! I never knew you could buy Halmark jewelry on A,Avon, that’s so convenient!
This cake is perfect for mother’s day! The topping looks so good.