Do you know how easy it is to make homemade Italian seasoning? You’ll never buy the pre-made mix again after you realize how simple it is to make yourself.

Homemade Italian Seasoning
Homemade seasoning mixes, like this Italian seasoning, or taco seasoning, are the best to make because you control exactly what goes into them.
Oftentimes I’ll buy a seasoning mix and be so impressed with it then realize it has sugar or some mystery ingredient that I’m not a fan of.
I get it, buying the pre-made mixes is definitely easier, but mix up a batch of this Italian seasoning and you should be all set for months. And you can be proud to say it’s homemade.
So, go take a peek into your spice cabinet and let’s get started.
What’s in Italian seasoning?
Italian seasoning is a blend of dried herbs and spices – usually marjoram, basil, oregano, rosemary, thyme… like to leave out salt & red pepper flakes so I can customize those flavors based on whichever dish I’m making.

Helpful Tools
- Spice Rack – If you don’t already have a well stock spice cabinet, buying a countertop spice tower is a great way to get a head start. I often see them at Costco and Sam’s Club, too.
- Glass Spice Jars – You’ll need cute little jars to store your homemade spice mixes.
- Whisk – Optional, but I like to use a whisk to fully combine all the spices.
Ingredients
Below is a list of the ingredients you’ll need to gather to make this recipe, why you need them, and possible substitutions. Scroll all the way down for the full recipe card with measurements.
Jump- Marjoram
- Basil
- Oregano
- Thyme
- Rosemary
- Garlic Powder
- Onion Powder
How to make DIY Italian Seasoning
This section shows you how to make this recipe, with process photos showing the steps to help you visualize it. For full instructions, including amounts and temperatures, see the recipe card below.
JumpYou’re gonna love this.
- STEP ONE: Mix all spices in a shallow bowl. Stir or shake until well blended. That’s it!
How often do I get to share a recipe with one step??

What to use Italian Seasoning in
Italian seasoning is perfect for any Italian-inspired recipes like pasta sauces, pizza, marinades, etc.
Here are some of my favorite recipes with Italian seasoning:
- Italian Chicken Meatball Subs
- Cheesy Asparagus Puffs
- Cheesy Chicken Pasta Skillet
- Rosemary Olive Oil Bread

Need more homemade seasoning recipes? Try these:
Homemade Montreal Steak Seasoning
Click here to view my entire collection of seasoning recipes.


Homemade Italian Seasoning
Ingredients
- 1 teaspoon marjoram
- 4 Tablespoons basil
- 2.5 Tablespoons oregano
- 2 Tablespoons thyme
- 2 Tablespoons rosemary
- 1 Tablespoon garlic powder
- ½ Tablespoon onion powder
Instructions
- Add all of your dried spices into a shallow bowl.1 teaspoon marjoram, 4 Tablespoons basil, 2.5 Tablespoons oregano, 2 Tablespoons thyme, 2 Tablespoons rosemary, 1 Tablespoon garlic powder, 1/2 Tablespoon onion powder
- Whisk or shake together until well blended.
Notes
Nutrition
Nutritional information is an estimate and provided to you as a courtesy. You should calculate the nutritional information with the actual ingredients used in your recipe using your preferred nutrition calculator.
Did you make this recipe?
Tag me on Instagram @melissa_pplates so I can see!Did You Make This?
If you made this recipe, I’d love to know how it went in the comments section below.
You can also tag me on Instagram – @melissa_ppplates or share a pic in the Persnickety Plates Community Facebook group. I love seeing what you’ve tried!













