7-Up Chocolate Chip Pound Cake

I was in charge of Granny's birthday cake this year & decided to try this one. It was really moist & everyone asked for the recipe. I'll definitely make it again.

1 1/2 cups softened butter
3 cups sugar
2 teaspoons vanilla
5 eggs
1 3/4 cups  flour
1/2 cup cocoa
3/4 cup 7-Up
1 cup chocolate chips

Preheat your oven to 350 degrees. Grease a bundt pan and lightly flour. Set aside.

In a large bowl, cream butter with an electric mixer.

Add sugar & vanilla; beat until light & fluffy.

Add eggs, one at a time, beating well after each addition.

Stir in flour & cocoa, blending thoroughly.

Stir in 7-Up.

Fold in chocolate chips.

Spoon into the prepared pan.

Bake for 1 hour (mine ended up taking about 80 minutes).

Cool in pan on a wire rack for 10 minutes.

Remove from pan & cool completely.

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